Feast Courses

FEAST Courses

Plant-based workshops and Dining Experiences.

FEAST Courses is all about the joy of food, the beauty of simple food and plant-based food because life should be a FEAST, a glorious and delicious FEAST.

FEAST Courses Tenterfield are a collaboration between Lara from My Notes from New England and Rebecca from Tenterfield Health.

Venue:

The Shed, Old Council Chambers, Tenterfield, NSW.

Dates:

Saturday 23rd February 2019 – A Summer Grazing Table

Saturday 13th April 2019 – Falling Leaves Feasting

Saturday 15th June 2019 – Comfort Food

Saturday 17th August 2019 – A Winter Grazing Table

Saturday 19th October 2019 – The Sweetness of Spring

Saturday 7th December 2019 – Festive Fare

 

Price: 

$75.00 per person

 

Time:

3.30 pm for a 4 pm workshop start with a 7 pm dining experience

FEAST Courses include:

Workshop & dining experience with wine and coffee.

Workshop recipe booklet and nutrition guide.

FEAST like a Vegan Boss Facebook Support Group & FEAST gift bag.

Bookings:

Bookings are essential as workshops are strictly limited to 20 people.

For workshop confirmation, bookings can only be confirmed when paid in full.

For booking details:

Email: info@mynotesfromnewengland.com

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Because life should be a FEAST!

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